Active Ingredient Per Chewable Table:
N-Acetyl Glucosamine . . . . . . . . . . . . .500 mg
N-Acetyl Glucosamine supports the integrity of the mucosal lining and has been used to treat IBD, ulcerative colitis and Crohn's Disease. N-Acetyl glucosamine is derived from the outer shells of shellfish. Pets (and people) with shellfish allergies are allergic to the meat of shellfish, not the shell and so N-Acetyl Glucosamine will not cause an allergic reaction.
FOS (fructooligosaccharides) . . . . . . . . .250 mg
FOS is a prebiotic that supports the growth of lactic acid bacteria (beneficial bacteria) and reduces intestinal stress.
L-Glutamine . . . . . . . . . . . . . . . . . 150 mg
L-Glutamine is an amino acid which serves as a source of fuel for cells lining the intestinal tract. It is often recommended for pets with diarrhea and chronic inflammatory bowel disorders.
Arabinogalactan Powder . . . . . . . . . . . .100 mg
Arabinogalactan Powder supports the immune system and regularity.
Alfalfa . . . . . . . . . . . . . . . . . . . 100 mg
Alfalfa is rich in nutrients including calcium, magnesium, potassium and beta carotene. It is regarded as an effective diuretic, helping to prevent bloating and assisting in the removal of toxins from the body. Alfalfa also helps to ensure regular bowel movements.
Probiotic blend containing (1:1:1 ratio)
Lactobacillus Casei, Bifidobacterium Thermophilum, Enterococcus Faecium . 10 Million CFU
Probiotic Blend to support normal intestinal flora.
Saccharomyces Boulardii . . . . . . .375 Million CFU
Saccharomyces is a beneficial yeast that acts as a probiotic. Probiotics help restore healthy gut flora. In numerous clinical studies, Saccharomyces Boulardii was found to significantly reduce the symptoms and frequency of acute diarrhea and diarrhea related to colitis, inflammatory bowel disease and irritable bowel syndrome as well as antiobiotic-associated diarrhea.
Ginger . . . . . . . . . . . . . . . . . . . . 10 mg
Ginger helps to settle the stomach by boosting digestive fluids and neutralizes acids. Modern research confirms its effectiveness in relieving the symptoms of nausea, vomiting, indigestion and flatulence. Ginger has strong anti-inflammatory and pain relieving properties and is used to treat inflammatory diseases.
Lipase . . . . . . . . . . . . . . . . . . . 150 USP
Lipase is a digestive enzymes that breaks down fat.
Amylase . . . . . . . . . . . . . . . . . .5,000 USP
A digestive enzyme that breaks down carbohydrates.
Pepsin . . . . . . . . . . . . . . . . . . . . 75 NF
Pepsin is a digestive enzymes (protease) that breaks down proteins.
Bromelain . . . . . . . . . . . . . . . . . . .3 GDU
Bromelain is a group of protease enzymes found in pineapples and helps to break down proteins.
Papain . . . . . . . . . . . . . . . . . . .62.5 USP
Papain is a protease enzyme found in papaya and helps to break down proteins.
Inactive Ingredients: brewers yeast, chicken liver flavor, stearic acid, silicon dioxide.
Bottle size: 120 chewable tablets
